Paper and Bamboo Straws Contain PFAS Chemicals More Often Than Plastic Straws Do, Study Finds

NBC News (08/24/23) Tarr, Joe

Recent research shows that some paper and bamboo straws contain so-called "forever chemicals" that could make them a less-than-ideal alternative to plastic. Scientists in Belgium tested dozens of straws from grocery stores, restaurants, and other places in the country and determined that the majority contained PFAS — a family of synthetic chemicals used in the manufacture of consumer products because they can resist water, stains, and grease. The results were published in the latest issue of the journal Food Additives and Contaminants. PFAS, an acronym that stands for per- and polyfluoroalkyl substances, are commonly referred to as "forever chemicals" because they linger almost permanently in air, soil, and water. They are frequently detected in food wrappers, carpet, and textiles such as raincoats. Of the straws tested by the Belgian researchers, those made of paper were the most likely to contain PFAS. The chemicals were detected in 18 out of 20 brands.

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